Heartland Foreign Correspondent.

Jane Thomson, The Adelaide Advertiser, February 2017 Four stars.

Two northern Italian varieties, Lagrein(51%) and Dolcetto (49%), are paired together here to create a light, zippy, fruit-driven red perfect for summer. Almost pinot noir-like in colour and body, the palate is all about vibrant red berries and fresh acidity. Make sure you chill it down before you serve it up. And at only 12.5% alcohol, a second glass will most certainly be called for.